Our Blackberry Bourbon Smash Slush Mix is made with real Blackberries!
Just Mix, Freeze, and Pour! Directions are below

100% All Natural Ingredients, Vegan & Gluten-Free
Each Pouch makes eight 8 oz glasses
Dry mix is good for two years
Once frozen, product is good in freeze for up to 1 year
Slush times can vary based on freezer settings and the
percentage of alcohol being used

Needs:
2 Cups Bourbon or Whiskey
2 Cups Canada Dry Blackberry Ginger Ale
2 Cups Water

or try:

2 Cups Blackberry Bourbon
4 Cups Water

Directions:

1. Tear open pouch from either notched side.
2. Pour the listed wet ingredients printed on the back into the pouch.
3. Either mix well with large spoon and tightly seal pouch, or tightly seal pouch and gently shake to mix contents thoroughly.
4. Freeze for 4-6 hours.

If you're hosting a gathering, plan ahead and freeze overnight!